Our story
Sometimes, we all need a little escape—but finding the time isn’t always easy. That’s why the team behind Rabbit Hole (Asia’s 50 Best 2020), Crimson Room, and Michelin-starred Canvas created The River Club, a riverside retreat that feels like a weekend getaway, no travel required. With a sun-drenched pool, soulful Isaan-Mexican flavors, and Bali-inspired spaces, it’s a place to unwind, connect, and soak up the good vibes—right by the Chao Phraya River.
Good Food,
Great company
At The River Club, comfort food gets a flavorful twist—Naem Moo Tortilla de Patata, Tom Saab with Grilled Pork Neck, and Isaan Guacamole, all crafted by chef Pepe Jiménez (formerly of Jim Thompson and Vilas). Pair it with our signature cocktails; a refreshing, tropical cocktail—like The Jar of Joy or Cactus Rocket & Friend—and let the good times flow.
Whether you’re chilling by the pool, grooving to Afro House and Latin beats, or joining a Sunday Boozy Brunch, every visit feels like a little getaway. Your tropical escape in Bangkok is here.
Kid-Friendly
Fun for Everyone
At The River Club, family-friendly doesn’t mean compromising the fun. While parents unwind with cocktails and great music, kids can splash in the pool, bounce on the trampoline, and have fun in an air-conditioned playroom.
From Watermelon Group; the creators of Rabbit Hole, Crimson Room, Bar Marco, Fuchsia, and Canvas.
Head Chef
Pepe Dasi
The mastermind behind our Isaan-Mexican fusion flavors, Chef Pepe Dasi! From his passion for bold, vibrant ingredients to his precision in every dish, he’s bringing a whole new dining experience to Bangkok.